Herb Seeds

Ocimum basilicum Cinnamon Basil, a unique variant of the traditional basil plant, is distinguished by its spicy, cinnamon-scented leaves. Originating from Mexico, it combines the familiar basil flavour with undertones...

Ocimum basilicum Genovese Basil is known for its large, fragrant leaves and is considered the best variety for making authentic pesto. Originating from the Genoa region of Italy, this basil...

Ocimum tenuiflorum Holy Basil, or Tulsi, is a plant with a long history, originating from the Indian subcontinent. Known for its aromatic leaves and role in traditional medicine, this herb...

Ocimum basilicum Lemon Basil stands out for its unique lemon fragrance and flavour, distinguishing it from other basil varieties. Originating from Southeast Asia, this herb is a staple in Indonesian,...

Ocimum basilicum Thai Queenette Basil is a unique variety of basil known for its robust flavour, combining hints of anise and a slight spiciness, setting it apart from other basil...

Borago officinalis Blue Borage, or Starflower, is a hardy herb known for its bright blue flowers and leaves that offer a taste similar to cucumber, making it a versatile plant...

Matricaria chamomilla German chamomile seeds are a popular choice for home gardeners who want to grow their own soothing and relaxing herbal tea. These seeds produce beautiful, daisy-like flowers that...

Anthemis nobilis Bring the soothing scents and flavours of ancient Rome to your garden with our Roman chamomile seeds. These delightful flowers, with their apple-like fragrance, are easy to grow and...

Allium tuberosum Garlic chives are a popular herb that add a unique flavour to a variety of dishes. With a subtle garlic taste and flat, delicate leaves, garlic chives are...

Allium schoenoprasum These seeds produce robust, flavourful chives that are perfect for adding a burst of freshness to a variety of dishes. Our large chives seeds are easy to grow,...

Coriandrum sativum Best suited for fresh leaves, this variety is slow to bolt. 75 heirloom seeds Sowing Information Plant Type: AnnualSow When: Temperate: September - November               ...

Coriandrum sativum With shorter leaves and stems than other varieties, Moroccan Coriander is a vigorous plant with unique flavour. Used in middle eastern cooking, it has sweetness and hints of...

Anethum graveolens An early flowering variety that produces a large amount of seed. Excellent for pickles with its very aromatic dark green feathery foliage.  250 heirloom seeds Sowing Information Plant...

Anethum graveolens An annual herb growing to 45cm, which makes it perfect for growing in pots and containers. This is a culinary variety with aromatic green foliage.  250 heirloom seeds Sowing...

Anethum graveolens An aromatic culinary herb that is best used fresh. The leaves, flowers and seeds are used in many cuisines including Scandinavian, Baltic and Middle Eastern. The stem is hollow...

Anethum graveolens With strongly aromatic heads, foliage and stems, this dill variety will grow to 1m tall. Used as a culinary herb, Mammoth Dill also produces a large amount of...

Origanum majorana Sweet Marjoram is a perennial herb, that can be grown as an annual. This bushy plant produces oval shaped leaves that are grey-green. The plant grows to 50cm...

Oregano vulgare This very popular herb in Italian, Greek and Mexican cooking has bright blue-green leaves. Perfect for drying. 100 heirloom seeds Sowing Information Plant Type: PerennialSow When: Temperate: Spring, Autumn     ...

Petroselinum crispum Hardy, with large leaves and strong flavour. Good for drying. 250 heirloom seeds Sowing Information Plant Type: AnnualSow When: Temperate: September - May                 ...

Petroselinum crispum This heavily curled variety is one of the most popular. Grown since 1865. 250 heirloom seeds Sowing Information Plant Type: AnnualSow When: Temperate: September - May           ...

Salvia officinalis This perennial culinary herb is great for salads, seasoning and cooking. Growing to 45cm, this is a favourite plant for bees.  60 heirloom seeds Sowing Information Plant Type: PerennialSow...

Artemisia dracunculus Growing to 150cm this culinary herb has a mild aniseed flavour. Easy to grow and prolific, it will become dormant in winter, or die back in frost prone...

Thymus vulgaris Used fresh or dry, this perennial herb produces small gray-green leaves that are aromatic and flavourful. The lavender coloured flowers it produces are attractive to pollinators.  250 heirloom seeds...

Thymus vulgaris A perennial culinary and ornamental herb. This cold-hardy herb produces small, dark green leaves on a woody, branching stem. Grows to a height of 25cm and with great...