Raphanus sativus
This daikon radish variety has long white roots that are great in soups and pickled. Leaves can be eaten as a steamed vegetable. Also known as a tillage radish, the long tap roots help to areate the soil, and increase water infiltration.
100 Seeds
Read moreRaphanus sativus
This daikon radish variety has long white roots that are great in soups and pickled. Leaves can be eaten as a steamed vegetable. Also known as a tillage radish, the long tap roots help to areate the soil, and increase water infiltration.
100 Seeds
Plant Type: Annual
Sow When: Temperate: All year
Subtropical: All year
Tropical: April - July
Sow Where: Direct
Sow Depth: 5mm
Germination: 5-10 days
Position: Full Sun
Plant Spacing: 10cm
Row Spacing: 15cm
Plant Height: 40cm
Harvest: 70-80 days